Name: Meatballs & Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 500 g lean beef mince; 1 large egg; 1 tbsp olive oil; 1 brown onion (diced); 1 carrot (peeled and diced); 2 celery sticks (chopped); 1 pinch salt; 2 tbsp minced garlic; 5 cups salt-reduced chicken or vegetable stock; ½ green cabbage (shredded); 1 bay leaf; 1 pinch dried thyme leaves; Pepper; 1 handful fresh parsley (chopped )