Name: Balsamic Eggplant & Bocconcini Chicken Bake
Prep time: 10 min
Cook time: 35 min
Ingredients: 30 ml olive oil; 525 g eggplant (diced); 450 g chicken breast; 1 medium brown onion (diced); 600 g can diced tomatoes; 30 ml balsamic vinegar; 135 g bocconcini balls ((mini balls)); 245 g broccolini

Balsamic Eggplant & Bocconcini Chicken Bake

Post author:catherine.bacus@alevia.com.au
Post published:February 21, 2024
Post category:Dinner / Gluten Free / Lunch / Recipes

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